It's been quite a while since our last post in January. Anyway, we've been busy exploring and glad to report that we finally have a Thai restaurant in Kajang worthy to feature here.
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| Part of the restaurant floats on a pontoon |
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| The ubiquitous seafood tomyam |
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| Fried kangkong |
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| The mango kerabu |
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| The grilled pork neck |
Almost everything we've tried here has been good. What stands out are the tom yam, the kerabu, the deep fried kangkong and the grilled squid (especially the sauce that accompanies the dish). What is truly exceptional is the grilled pork neck. Perfectly grilled. juicy and moist inside and with the unique meat texture of the neck - this is a must order and highly recommended.
The location and ambiance is pretty good too. Situated beside a lake in a quiet part of Sg Chua. Good for a romantic evening, if you idea of romance is sweating over a fiery hot tomyam that is! :-)
Location : Lot 1283, Kolam Takungan
Taman Cahaya, Sungai Chua, 43000 Kajang, Selangor
Conatct : +603 8733 2396
