Saturday, 24 October 2009

Restoran Yip Sheng

Yip Sheng is located at Bandar Teknologi Kajang, on the outskirts of Kajang along Jalan Semenyih. We've been frequenting this restaurant for many years and have some fond memories of seafood dishes here (our cousin from India now relocated to London has recurring fantasies about eating crabs here). Our recent outings here though have been rather disappointing . Here's some dishes we tried:-

1. Steamed fish (kerapu) with salted vegetables and taufoo

This was good. The fish was fresh and firm and the salted vegetables were not too salty. The fish 'soup' was good enough to scoop.
Rating : Good

 2. 'Kung po' pork

This was not a well executed dish. It lacked the chilli pungency although there were lots of dried chillies thrown in. It could also have done with more onions.
Rating : OK

3. Four beans with sambal

The four 'beans' consisted of long beans, brinjal, petai and lady's finger. The sambal was unexciting and rather flat.
Rating : OK

4. Cabbage with dried pawns and bird-eye chilli

A simple dish that is difficult to get wrong. This turned out well.
Rating : Good

5. Seaweed and seafood soup

The soup too was unexciting and rather bland.
Rating : OK

Perhaps there's been a change of cooks over the years or perhaps we have not tried their specialty dishes yet. Do let us have your feedback if you have had any good dishes here before.

No 73-75, Jalan Seri Baiduri 1
Taman Seri Baiduri
Bandar Teknologi Kajang
43000 Kajang
Phone : 019-363 2668

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